Win a Swiss Diamond Non-Stick Sauté Pan (RRP: £109)
Favourite of Top Chefs!
I am in love again! I was sent one of these AMAZING Swiss Diamond sauté pans recently (as seen in the image at the top of my post) for review (watch out for my review later) and the lovely people at Swiss Diamond have also offered the same pan as a prize for all Lavender and Lovage readers. This sauté pan is worth £109 and is the favourite pans of all top International chefs……why? Well just read all about it below:
A true kitchen workhorse, the Swiss Diamond sauté pan has deeper sides than a fry pan, making it perfect for sauces, vegetables and meat. Sear steaks without the messy clean-up. Make fried rice without the “fried”: our non-stick coating is so slippery that no oil or butter is needed – use only low to medium-high heat to prevent sticking.
Used by discerning home chefs around the world, Swiss Diamond’s PFOA-free cookware features unsurpassed non-stick performance for healthy cooking and easy clean-up. The patented non-stick coating, reinforced with real diamond particles, allows oil-free cooking and cleans up with just warm soapy water.
Swiss quality is visible in every aspect of our cookware. Heavy-duty cast aluminium bodies will never warp, while the perfectly flat base distributes heat evenly and will not tip or spin. Rivet-free interior prevents unsightly food build-up that can lead to bacterial growth. Ergonomic handles, designed for comfort and balance, stay cool on the stove top. Tempered glass lids feature an adjustable steam vent for advanced moisture control. All Swiss Diamond products are oven-safe up to 260°C and suitable for use on gas and electric cook tops – induction series sold separately. Made in Switzerland.
Swiss Diamond’s patented non-stick coating is reinforced with real diamonds for excellent durability and resilience. Why diamonds? Three reasons: they are durable, they are naturally non-stick, and they conduct heat better than any metal. A perfect combination for a lifetime of cooking excellence.
The prize is:
One Swiss Diamond Non-Stick Sauté Pan – 3.6 Lt (26 cm)
To enter this Giveaway, all you have to do is the following:
1. Complete the Rafflecopter widget below to verify your entries – THREE mandatory questions will appear, which you need to answer by leaving a comment at the bottom of the post, liking the Swiss Diamond Facebook page and my Facebook Page, before going back to the Rafflecopter form and hitting “Enter”. (After this, you can complete the bonus entries as explained on the form to increase your odds of winning – you can also return daily to tweet this for more bonus entries)
2. Entries are by blog comment, Twitter, Facebook etc
3. Closing Date: 31st August 2013
(For more information on how to enter blog giveaways using Rafflecopter please see this short video
You can win more bonus entries by tweeting on a daily basis.
It’s EASY! Rafflecopter will tweet, like and follow on your behalf. For information on finding the URL of your tweet please see this.