Sensational Summer Strawberries! Strawberry “Clafoutis” (Custard Bakes)

Strawberry Clafoutis

Sensational Summer Strawberries! Strawberry “Clafoutis” (Custard Bakes) “Strawberry fields forever” is my current mantra and as far as I am concerned there should be more strawberry fields, not just near me but all over the countryside, although, we are the proud “parents” of many strawberry offspring this year, and the luscious red orbs just keep… 

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A Snack for Viewing The World Cup Semi-Final: Argentinian Picada

Argentinean Picada

A Snack for Viewing The World Cup Semi-Final: Argentinian Picada I am going to “fess up” now, I am not a Football follower or fan, I watch Rugby Union and Cricket, but not football! So, I hope all footie fans are still talking to me now…….however, I am interested in the World Cup insofar that… 

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Cooking with Herbs – July Challenge: Beautiful Basil………

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- Cooking with Herbs – July Challenge: Beautiful Basil……… Welcome to July and a NEW Cooking with Herbs challenge! Before I announce the theme for this month, I just want to say a BIG thanks to Linzi of Lancashire Food for hosting the challenge last month, she has loads of fabulous entries and you can… 

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An Easy Midweek Summer Recipe: Tabbouleh Stuffed Tomatoes

An Easy Midweek Summer Recipe: Tabbouleh Stuffed Tomatoes

An Easy Midweek Summer Recipe: Tabbouleh Stuffed Tomatoes Now that summer seems to have officially arrived in the UK, and France, it’ s nice to spend a bit more time outside and maybe a little less time in the kitchen.  So, it’s time to look at simple and easy to prepare recipes, ones that will… 

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Garlic Bread Cheese Toastie (Grilled Cheese) for The Secret Recipe Club

Garlic Bread Cheese Toastie

Garlic Bread Cheese Toastie (Grilled Cheese) for The Secret Recipe Club It’s hard to believe that something as simple as a toasted cheese sandwich could have received such acclaim in the Lavender and Lovage household, but it did; it seems that with all my manic cooking activities lately, for commissioned work as well as for some… 

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“Arabian Nights” Tabbouleh Salad Recipe for the NEW App Uniform Foodies

Arabian Nights” Tabbouleh Salad

“Arabian Nights” Tabbouleh Salad Recipe for the NEW App Uniform Foodies No, I am not dating, and I already have a man in my life who used to be in uniform – that’s my dad who used to be in the Royal Navy, so let me explain the title of today’s post. I am part… 

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June Tea Time Treats Challenge: Get Floral in Flaming June!

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June Tea Time Treats Challenge: Get Floral in Flaming June! Welcome to a NEW Tea Time Treats challenge for FLAMING JUNE – well, we hope it will be flaming June, and with that in mind, here’s the challenge theme as cooked up by me and Janie – it’s…………FLOWERS! You can cook, bake or make anything… 

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Baking Treats for Britain: Rhubarb Crumble Tray-Bake Cake

Baking Treats for Britain, Charity, Macmillan Cancer Support, The World's Biggest Coffee Morning, Currys, Kenwood Chef Classic, Rhubarb, Crumble, Karen S Burns-Booth, Lavender and Lovage, #CurrysBakeSale

Baking Treats for Britain: Rhubarb Crumble Tray-Bake Cake Cake stalls and cake sales draw me like a magnet, and wherever I am, if there is food for sale, I can be seen buying it and probably eating it before I get home! And, all the better if they are charity cake or produce stalls, as… 

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The Little Black Dress of Salads! New Potato & Radish Salad in a Creamy Truffle Oil Dressing

Red Tractor, British, #RTchallenge, Red Tractor Assurance, Lavender and Lovage, Karen S Burns-Booth, Radishes, Potatoes, Truffle Oil, Salad, The Little Black Dress

The Little Black Dress of Salads! New Potato & Radish Salad in a Creamy Truffle Oil Dressing Sometimes in recipe development, a recipe is created that seems so simple and yet is “the little black dress” of the culinary scene; it’s easy to make, has simple ingredients, BUT with one special “string of pearls” ingredient… 

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The Secret Recipe Club: Fresh Asparagus with Lemon Crumbs

The Secret Recipe Club, Lavender and Lovage, Karen S Burns-Booth, Asparagus, Lemon, Panko, Cookin' With Moxie

The Secret Recipe Club: Fresh Asparagus with Lemon Crumbs I feel so bad, for the first time since I joined The Secret Recipe Club nearly three years ago, I missed the reveal day due to bad planning and the INCORRECT date in my post schedule diary! The reveal day for group C was yesterday, but… 

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