April’s Tea Time Treats Chocolate Recipe Round-Up!

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April’s Tea Time Treats Chocolate Recipe Round-Up! Welcome to chocolate heaven, yes, it’s a BIG recipe round-up of all the Tea Time Treats recipes that were added to our Linky Party and Blog Hop for April! With a HUGE thanks to all who entered their chocolatey recipe links, they are listed below and I don’t… 

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NEW May Cooking with Herbs Linky Party and April Recipe Round-Up

Wild Garlic

NEW May Cooking with Herbs Linky Party and April Recipe Round-Up Welcome to a NEW Cooking with Herbs linky party and blog hop for May, as well as the rather tasty recipe round-up for April! With a big thanks to ALL who entered into last month’s challenge, there were over THIRTY herbal entries, which I am sharing… 

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Secret Recipe Club: Buffalo Cauliflower Bites

Buffalo Cauliflower

Secret Recipe Club: Buffalo Cauliflower Bites Today is “Reveal Day” for Group D and the Secret Recipe Club: the Secret Recipe Club is a way to not only find but share new blogs. Each month, one member is assigned to another member from their group secretly (hence the name). That person selects a recipe (or more)… 

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Rhubarb & Custard Muffins with Hazelnut Crunch Crumble Topping

Rhubarb & Custard, Muffins, Hazelnut Crunch Crumble Topping, The Great British Rhubarb Recipe Round-Up, Roasted Rhubarb, Rhubarb and Custard Sweeties, Lavender and Lovage. Karen Burns-Booth

Rhubarb & Custard Muffins with Hazelnut Crunch Crumble Topping for The Great British Rhubarb Recipe Round-Up Fish & Chips, Blackberry & Apple, Strawberries & Cream, Sausage & Mash, Steak & Chips, Liver & Onions, Roast Beef & Yorkshire Pudding and Rhubarb & Custard.…….all of these recipes and ingredients are marriages made in heaven, and of… 

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Blog Hop and Linky Party: The Great British Rhubarb Recipe Round-Up!

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Blog Hop and Linky Party: The Great British Rhubarb Recipe Round-Up! Welcome to The Great British Rhubarb Recipe Round-Up! When I saw several of my rhubarb crowns starting to grow, I got quite excited and immediately alerted my friend Janice (from Farmersgirl Kitchen), who is VERY big on rhubarb (she’s actually the rhubarb queen!) and… 

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Tea Time Treats Linky Party for April: Chocolate!

Tea Time Treats Linky Party for April: Chocolate!

Tea Time Treats Linky Party for April: Chocolate! Welcome to Tea Time Treats for APRIL! This is Easter month and with that in mind, the theme for this month is……………….CHOCOLATE of course! Anything made with chocolate is welcome and the more the merrier, so don’s be shy. Last month was all about Biscuits and Cookies over at… 

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The NEW April Cooking with Herbs Linky AND March Round-Up

ZucchiniFettucinePeaSauce

The NEW April Cooking with Herbs Linky AND March Round-Up Welcome to a NEW Cooking with Herbs Linky Party for APRIL as well as a fabulous round-up from March’s event. There is NO theme as such for April, please just cook (or bake) with herbs and add your tasty links to the link-up at the… 

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A Spring Breakfast Recipe: Shirred Eggs over Kale and Garlic with Espelette

A Spring Breakfast Recipe: Shirred Eggs over Kale and Garlic with Espelette

A Spring Breakfast Recipe: Shirred Eggs over Kale and Garlic with Espelette As most of my readers will know, I keep chickens, and therefore, as a consequence, I always have plenty of eggs at my disposal. My hens are totally free-range and have the full run at the bottom of the garden, underneath the fig, cherry… 

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A Vegetarian Light Lunch: Three Cheese and Swiss Chard Pasta Bake Cake

pasta bake cake (

A Vegetarian Light Lunch: Three Cheese and Swiss Chard Pasta Bake Cake As the mornings get lighter, and my trip down to the hen-house gets earlier, I am want to muse on the changing seasons and the promise of spring; the melodious song of the resident blackbird accompanies me on my walk to the bottom of… 

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