Dead Posh Beef Lasagne with Lea & Perrins Worcestershire Sauce

Dead Posh Beef Lasagne with Lea & Perrins Worcestershire Sauce

Dead Posh Beef Lasagne with Lea & Perrins Worcestershire Sauce I do love a big tray of lasagne, it’s one of our favourite meals at Chez Lavender and Lovage, and as well as being a favourite with all the family, it freezes well too, making it cost-effective. So, when I received a HUGE hamper full of… 

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Pan-fried Skrei Cod with Scorched Cherry Tomatoes, Black Garlic and Harissa Crushed Cauliflower Mash

Pan-fried Skrei Cod with Scorched Cherry Tomatoes, Black Garlic and Harissa Crushed Cauliflower Mash

Pan-fried Skrei Cod with Scorched Cherry Tomatoes, Black Garlic and Harissa Crushed Cauliflower Mash Today’s recipe is for Pan-fried Skrei Cod with Scorched Cherry Tomatoes, Black Garlic and Harissa Crushed Cauliflower Mash is a new creation by me, that I developed a couple of weeks ago, and that has proved to be a popular dish with… 

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Fall in Love with Iberia: Spanish Chorizo Chicken with Olives Recipe with Lidl

Lidl Iberian Week

Fall in Love with Iberia: Spanish Chorizo Chicken with Olives Recipe with Lidl Last week saw Lidl UK celebrating all things Iberian in their supermarkets, and as a lover of Spanish food and ingredients, I popped along to stock up on several items I had seen in their leaflet here: Fall in Love with Iberia. There… 

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#BETTERCLOSER 20 Years of the Eurostar: Standard Premier Class – London to Brussels

Euostar Standard Premier

#BETTERCLOSER 20 Years of the Eurostar: Standard Premier Class – London to Brussels – Every four to six weeks or so, I make my way from the UK to France (or from France to the UK), and always by train, as I prefer the train to the plane; as well travelling on the TGV, part of… 

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Award Winning Scottish Fish: Smoked Plaice, Leek & Cheese Gratin with Chervil & Lemon

Award Winning Scottish Fish: Smoked plaice, Leek & Cheese Gratin with Chervil & Lemon

Award Winning Scottish Fish: Smoked Plaice, Leek & Cheese Gratin with Chervil & Lemon Regular readers of Lavender and Lovage will know of my love of fish and seafood, in fact anything fishy (or in a shell) gets my vote. And, many of you may remember that I always buy my fish whenever I can from… 

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A Master Class with Eric Lanlard: Art, Cooking and Dining on the High Seas

Cookery Club

A Master Class with Eric Lanlard: Art, Cooking and Dining on the High Seas Regular travellers of cruise liners expect only the best food and drink when on board ship – from full English breakfasts (with toast and marmalade), tempting afternoon teas, light salads and snacks to five course silver service dinners; but now discerning… 

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Easter Nest Cupcakes for the Easter Weekend Tea Time Table

Easter Nest Cup Cakes

Easter Nest Cupcakes for the Easter Weekend Tea Time Table It’s Easter Saturday and only a day away from all those Easter Egg hunts and waking up to see what Easter bunny has left for us this year! Now, I don’t know about you, but I have been loving the advertisement on the TV lately, for… 

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Fine Dining, Gin, Wine and Cookery Classes on P & O Britannia’s Maiden Voyage

P and O Cruises Britannia Gin in Crow's Nest Bar

Fine Dining, Gin, Wine and Cookery Classes on P & O Britannia’s Maiden Voyage As we drove into the port of Cadiz, I saw a sleek and elegant ship glimmering in the spring sun; fully dressed in her “Union Jack” livery and with two distinctive Royal blue funnels, she beckoned me with the prospect of… 

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St Patrick’s Day Feast: Soda Bread, Ulster Fry & Salt Beef with Champ

Soda Bread

St Patrick’s Day Feast: Soda Bread, Ulster Fry & Salt Beef with Champ St Patrick’s Day is just under a week away now, and although I’m not Irish, I welcome the opportunity to cook Irish food for my friends and family. There’s something very honest and wholesome about traditional Irish fare, and so when Ocado contacted… 

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Making an Easy Enchilada Sauce in under a Minute! (Easy Enchilada Sauce Recipe)

Enchilada Sauce

Making an Easy Enchilada Sauce in under a Minute! (Easy Enchilada Sauce Recipe) Today’s recipe is for Easy Enchilada Sauce – and I’m chuffed to dried chillies with the recipe, as it delivers everything I am looking for in a spicy sauce – it’s easy, quick, tasty and fulfils my desire for Mexican fare! I know… 

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