Lussekatter – St Lucia Saffron and Cardamom Sweet Buns for St Lucy’s Day

St Lucia Saffron Buns

Lussekatter – St Lucia Saffron and Cardamom Sweet Buns for St Lucy’s Day Tomorrow, December the 13th, is St Lucy’s Day as well as my daughter Hannah’s birthday…….so a double celebration. And in readiness for these double celebrations, today’s recipe has been especially posted a day early so that any aspiring bakers can make my recipe for… 

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A Trio of Christmas Recipes: Vegan Pithivier Pie, Mincemeat Pudding & Mulled Wine

Mulled Wine (12)

A Trio of Christmas Recipes: Vegan Pithivier Pie, Mincemeat Pudding & Mulled Wine Christmas is only two and half weeks ago now, and I’m gearing up in the kitchen with easy to make recipes, not only for readers on Lavender and Lovage, but also for other magazines and sites I write for on a regular… 

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Countdown to Christmas: Mincemeat Scones for the Christmas Tea Time Table

Mincemeat Scones (16)

Countdown to Christmas: Mincemeat Scones for the Christmas Tea Time Table Now don’t get me wrong, I DO love a warm mince pie or four, and they are always on my Christmas baking menu every year – in fact, I am already thinking of baking them in November, such is my love or should I… 

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It’s Party Time! A Fabulous Collection of Canapés & Party Food Recipes

Mini Clementine Jelly Trifles

Thrifty & Organic December: It’s Party Time! A Fabulous Collection of Canapés & Party Food Recipes Core Ingredients for December: Ham or Gammon; Stilton Cheese; Red Cabbage; Salmon; Brussels Sprouts; Oranges Menu Plan and Recipes for DECEMBER: Verrines of Brussels Sprout Velouté (Creamy Brussels Sprouts Soup) Mini Yorkshire Puddings with Spiced Red Cabbage and Ham… 

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On The Home Front: Original Wartime Recipes from The Great War 1914 to 1918

Apricot Charlotte

On The Home Front: Original Wartime Recipes from The Great War 1914 to 1918 1916: What To Do With Cheese Cheese And Lentil Savoury Recipe Lentils are a highly nutritious as well as an economical food, and when treated as follows, they are also very delicious. Take eight ounces of cheese, five and a half ounces… 

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“Smorgastarta” (Swedish Savoury Sandwich Gateau) for National Sandwich Day

"Smorgastarta" (Swedish Savoury Sandwich Gateau)

“Smorgastarta” (Swedish Savoury Sandwich Gateau) for National Sandwich Day November seems a funny time of the year to be celebrating National Sandwich Day, but as an avid sandwich lover I am keen to participate in this day of crusty bread and enticing fillings! We, in the UK, have already marked British Sandwich Week in May,… 

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Loaded Potato Crustless Quiche with Bacon, Cheese & Onions

Loaded Potato Crustless Quiche

Loaded Potato Crustless Quiche with Bacon, Cheese & Onions By the time you read this, I will be snoozing on the TGV on my way up to Lille to catch the Eurostar back to the UK……..but, all is well, as I will still be benefiting from an extra hour in bed, as the clocks went… 

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5:2 Diet Curried Autumn Allotment Soup: 90 Calories a Bowl

Allotment Vegetable Soup

5:2 Diet Curried Autumn Allotment Soup: 90 Calories a Bowl I am still following the 5:2 diet, albeit not when I am away, and I have been away a lot lately…….but, last week saw me managing two fast days of 500 calories a day and as the weather moves ever closer to winter, I find home-made soups… 

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A Show-stopping Chocolate Cherry Cake for Chocolate Week!

A Show-stopping Chocolate Cherry Cake for Chocolate Week!

A Show-stopping Chocolate Cherry Cake for Chocolate Week! There is nothing as nice as a BIG home-made chocolate cake on the tea time-table and although I am primarily a savoury person (cheese, bread and pies are my downfall) I do love a slice of chocolate cake now and then.  And, as it is Chocolate Week… 

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Thrifty & Organic October: Pork & Apples with French Style Lentils and Salted Chocolate Brownies

Sea Salt Chocolate Fudge Brownies with Walnuts

Thrifty & Organic October: Pork & Apples with French Style Lentils and Salted Chocolate Brownies Core Ingredients for October: Pork, Pumpkin, Apples, Lentils, Cabbage and Chocolate Menu Plan and Recipes for October: Meat Free “Garbure” Soup with Cabbage and Pumpkin Pork Steaks with Apples, Sage and Cider Apple Vinegar French style Braised Lentils Sea Salt… 

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