[Ad] Avocado, Egg and Bacon on Sourdough Toast with Wild Garlic and Chive Flowers – Using Denhay’s New Wiltshire Cure Thick Cut Smoked Back bacon which is served with a Chestnut Maran poached egg, avocado on homemade sourdough toast with wild garlic, chives and chive flowers. A Fabulous Summer Breakfast or Brunch On Lavender &…
British
Whole Roast Cauliflower Cheese with Wild Garlic
Whole Roast Cauliflower Cheese with Wild Garlic: A stunning and very easy to prepare cauliflower cheese that has wild garlic added to the quick cheese sauce. Perfect for any Spring supper or weekend luncheon. A May Day Spring Recipe Our back garden is currently swathed in bright green leaves with star-like white blossoms, it’s that…
“Cut and Come Again” Farmhouse Fruit Cake
[ad] “Cut and Come Again” Farmhouse Fruit Cake – A modern take on my maternal grandmother’s boiled fruit cake recipe. My recipe uses Doves Farm White Rye flour, and ancient grain which is lower in gluten than normal wheat flour. with Doves Farm Ancient Grains I used to hate Sundays, it was the dreaded day before…
KAMUT® Khorasan & Toasted Nut Sourdough
[ad] KAMUT® Khorasan & Toasted Nut Sourdough – A fabulous sourdough loaf that is packed with toasted nuts and has a lovely moist texture and nutty flavour. KAMUT® Khorasan is an ancient grain that is low in gluten, so it will not rise as much as normal strong bread flour, but when added to your…
Bacon, Cheese & Onion Spelt Muffins
[ad] Bacon, Cheese & Onion Spelt Muffins – A delicious and easy to make recipe using spelt flour, which is an ancient grain. These are perfect for a weekday breakfast or weekend brunch. Using spelt flour adds a nutty flavour and light texture, as well as being lower in gluten than normal wheat flour. with…
Salted Caramel Apple Pancakes
Salted Caramel Apple Pancakes – A delectable and very easy way to serve your pancakes for weekend breakfast, dessert or for Shrove Tuesday (Pancake Day) Use my basic pancake batter for this recipe. For Pancake Day (Shrove Tuesday) Today’s recipe for Salted Caramel Apple Pancakes is the last recipe as part of my recent collaboration with…
Blue Cheese, Ham and Fig Conserve Crêpes
Blue Cheese, Ham and Fig Conserve Crêpes – Delicious savoury crêpes that would make a fabulous family supper dish for any midweek meal or for Shrove Tuesday (Pancake Day) Savoury Crêpes for Pancake Day The climb to the top of the crowded hilltop street was hot, the sun beat down relentlessly and all I could think…
Sweet Clementine & Bitter Orange Crêpes
Sweet Clementine & Bitter Orange Crêpes – Delicious golden, lacy pancakes served with warm sweet clementines in a bitter orange marmalade sauce with Grand Marnier as a boozy option! These pancakes are fabulous for breakfast or brunch, but would also make a lovely dinner party dessert too. A Fruity Breakfast or Dinner Party Dessert Recipe…
Baked Rice Pudding – Dairy Free
Baked Rice Pudding – Dairy Free: A traditional baked rice pudding but which is totally dairy free and vegan – made with Almond Milk and vegan margarine. Serve this delicious old-fashioned pudding with a dollop of marmalade or jam. with Unsweetened Almond Breeze® January is nearly at an end, and with it some Arctic weather has…
Baked “Cake Crumb” Mincemeat Pudding
Baked “Cake Crumb” Mincemeat Pudding – Based on the traditional College Pudding, this pudding uses Panettone cake crumbs as part of the ingredients, as well as mincemeat, all left over from Christmas; serve with vanilla custard for a delicious & thrifty winter pudding. A Proper Winter’s Pud! Today’s post is all about leftovers again, as we…
Norfolk Plough Pudding for Plough Monday
Norfolk Plough Pudding for Plough Monday – A traditional English savoury steamed pudding recipe that originates from Norfolk in East Anglia. This is my Norfolk granny’s recipe and she used to serve it every Plough Monday, as well as throughout the winter period. A Traditional British Recipe Today’s’ recipe for Norfolk Plough Pudding for Plough Monday…
“Cheesemas Tree” and Quick Pickles
“Cheesemas Tree” Cheese Board & Quick Pickles – Dispense with those little cheese and pineapple on sticks, ditch the cheese knife and get creative this Christmas and New Year with this fabulous and fun “Cheesemas Tree” Cheese Board and quick pickled veggies. Sarson’s Pickle in 15 Minutes Mediterranean Vinegar Blend Today’s recipe post is a…
Roast Parsnips with Brown Sugar and Cinnamon
These roast parsnips are far from a simple side dish. Adding a buttery coating alongside sweet cinnamon, sugar and lemon zest amplifies seasonal parsnips into something rather special. When preparing the parsnips, part-boil them first, as this makes sure they’re soft and fluffy on the inside after baking. Roasting parsnips in this tasty marinade enhances…
Winter Beef Braise and Quick Pickled Vegetables
Winter Beef Braise and Quick Pickled Vegetables – A fabulous winter warmer with a quick 15 minute pickle of kale, parsnips and beetroot with juniper. This beef braise is cooked in the pressure-cooker and is on the table in under an hour, which makes it a handy mid-week dish for all the family. Sarson’s Pickle…
Savoury Baked Apples
Savoury Baked Apples – Perk up your Sunday Lunch with these Savoury Baked Apples with Branston Smooth Pickle. They also make a tasty family supper dish when served with mashed potatoes and gravy. Bring out the Branston! I love a good pickle, and Branston Pickle has always featured on our family table here at Chez Lavender…