Monday Meal Plan
Monday Meal Plan:
French Sandwiches, Chicken in a Jar,
Wimbledon Strawberries & Fish on Friday
French Summer Picnic Sandwich ~ Pan Bagnat
Here I am with my Monday Meal Plan, which I am linking up to Mrs M’s Meal Planning Monday……with thanks for this weekly link up. I had a post scheduled to go out THIS MORNING, believe it or not, but some unexpected change of plans meant I had to shuffle meals about and redo my post, so, again, I am a little later sharing this! But, I hope this will still provide a source of inspiration for recipes and meal ideas throughout the week……and as it is the start of the Tour De France and of course Wimbledon is in full swing, I have paid homage to some tasty French Snack and Picnic recipes, as well as some Pimm’s and Strawberries and Cream for Wimbledon too! There will also be my regular Fish on Friday posts, and some regular favourites too…..so without further ado, here is my meal plan for the week ahead! See you later, with some of the recipes as listed on my meal plan, as well as some more giveaways and, also some book reviews too. Karen.
Menu Plan for Week Beginning 2nd July 2012
Monday Meal Plan
Monday 2nd July:
Lunch: Salad with bread, and fresh fruit
Tea: Surprise meal out at local Leclerc Cafeteria!
Tuesday 3rd July:
Breakfast: Boiled free-range eggs, my hens are back in lay again!
Lunch: Pan Pagnat – French Picnic Sandwich (recipe to follow)
Pan Pagnat – French Picnic Sandwich
Tea: Grilled Pork Chops with Grilled Peaches and Seasonal Salad (recipe to follow)
Wednesday 4th July:
Breakfast: Fresh Fruit Skewers and Yoghurt (recipe to follow)
Lunch: Poulet Nomade – Nomad’s Chicken – Herb Poached Chicken in a Jar (recipe to follow)
Poulet Nomade – Nomad’s Chicken – Herb Poached Chicken in a Jar
Tea: Grilled vegetable skewers with Halloumi Cheese (recipe to follow)
Thursday 5th July – MY dad’s BIRTHDAY!
Breakfast: Pink Grapefruit
Lunch: Piquant Pizza with Goat’s Cheese, Chorizo and Chillies
Piquant Pizza with Goat’s Cheese, Chorizo and Chillies
Tea: Afternoon Tea with Cakes, Sandwiches, Scones and Strawberries and Cream for Dad’s Birthday!
Victoria Scones
Cheese and Tomato with Salad Cream and Herb Garden Tea Sandwiches with Cream Cheese
Friday 6th July:
Breakfast: Toast and homemade lemon curd (made for cake)
Lemon Curd
Lunch: Ham Salad
Tea: Fish on Friday – Hake probably
Weekend 7th/8th:
I was due to cook in a competition on Sunday, and so NO meal plans were made, but I am now going to do a Traditional Roast on Sunday with Roast Chicken, Yorkshire Puddings and lots of seasonal veggies. The photo below was taken when I last cooked Roast Beef, but this Sunday it is Roast Chicken with Aromatic Herbs.
That’s all for today, are there any reicpes or meals
that I have posted that have titillated your taste-buds?
OMG, everything looks so delicious, I don’t know where to start! But the chicken with aromatic herbs is calling me! Have a delicious week!
Mary
Thanks Mary! The chicken in a jar is amazing and GREAT for picnics!
Thanks Mary and you too…..:-) Karen
I’m so loving your menu!!! Can’t wait for the Pan Pagnat bread recipe xx
Just about to post the recipe Jaime! 🙂 Karen
All of your food photos are just gorgeous! Everything looks delicious especially that roast beef-it made my mouth water and I wanted to lick the screen! LOL!
Thanks Sandi! It’s roast chicken this weekend, but still with Yorkshire Pudding though!
Excited to see recipe for picnic sandwich & herb chicken in a ar. I love your recipes they are not stuck in a rut. Well done!
The Chicken in a Jar Recipe is being posted later today and the Picnic Sandwich is already UP here: Pan Bagnat ~ A French Picnic Sandwich for a Summer’s Day Picnic at the Bottom of the Garden! THANKS Jo!
Hello from France!!! The colours, the ideas, the photos!!! Mouthwatering!
I cannot find the recipe for the Pan Bagnat on your blog, can you help me please?
Thank you so much, it all looks wonderful! xx
Bonjour! Sorry for the late reply but I’ve not been online much!
The recipe is here:
A FRENCH SUMMER PICNIC SANDWICH ~ PAN BAGNAT
Karen
I am slightly embarrassed as I did go and do a search on your blog 30 seconds after submitting my comment and of course found the recipe! I made it with my 9 year old little girl and we all loved it! Will try and share a couple of photos on your Facebook page.
Thank you so much for your reply and for sharing all these gorgeous recipes xxx
Not a problem at all! These things happen! 🙂