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By Karen Burns-Booth 159 Comments
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Gotta be rhubarb
parsnips!!!
potatoes
Watercress, pumpkin and beetroot.
Love asparagus and beets!
Ooh! A tough one… I think it has to be beetroot.
toss up between corn on the cob and blackberries
Loving plums and rhubarb at the moment!
Apples and Carrots
In Autumn I like chestnuts
Blackberries, and rhubarb
In the autumn I love pumpkins and squash.
Chestnuts. I can’t wait until they are ready. Great for sweet stuff, great roasted and great in warming stews.
Home grown tomatoes!
Beetroot!
Brussels sprouts – I always look forward to my first of the year and eat them on their own with lots of pepper as a meal.
Definitely beetroot. Natures sweets to me!
Has to be asparagus, corn on the cob (from the farm a few miles away) and purple sprouting brocolli!
I love all fresh fruit and vegetables when they come into season. If I have to pick one I’ll go with bilberries.
Asparagus for me, love it, especially with a softly boiled egg.
Strawberries – fabulous when in season, terrible when not 🙁
I luv chesnuts it always reminds me of bonfire night lol 🙂
Xx
Brussel Sprouts, I love them and they are so good for you aswell
Pumpkins – I adore them and grow lots on my allotment – not always successfully mind.
Carrots. Have just made a lovely batch of carrot soup!
I love carrots – batons, shredded, sliced and boiled, diced and added to pies. Just YUM.
I’ve been enjoying using up that last of the apples from our tree.
Asparagus and blackberries
How can I possibly choose one – that’s just mean! My favourites vary with the season – at the moment it’s our Rota Emma (pink fleshed potatoes) that we’ve just dug up.
Blackberries 🙂
I love Asparagus.
I just love parsnips, butternut squash, green beans, corn, runner beans, beetroot! Many things, yummy! xx
strawberries and raspberries
Use to hate this when I was younger but now love it, Cabbage, Potatoes with white sauce mmmmm, with any meat it is just lovely and filling
Chestnuts and apples are my absolute favourites. The first, for chestnuts roasting on an open fire, and apples to make a delicious apple pie during these cold winter months. Both surefire winners 🙂
Summer berries and my own home grown toms.
Raspberries x
My favourite fresh ingredient is courgette! 🙂 x
@LilinhaAngel
That is a toughie but I’d have to plump for the obvious ‘Pumpkin’. Unoriginal answer, but very versatile! It’s your starter, main, dessert (and snack if you hang on to the seeds and bake them!)
Beetroot!
Apples and blackberries for crumbles and jam in the autumn
Squash
Can’t wait for the Balckberries
Home grown peppery rocket. Delicious
I love Butternut Squash
asparagus
love rhubarb
Parsnips all the way!!
Sprouts
Jersey Royal Potatoes
pumpkin for this time of year = pumpkin soup, cupcakes, pie, roasted. It’s so versatile as it works well in sweet and savoury dishes.
I love minted peas
parsnips
Pumpkins and beetroot.
Parsnips all the way!
I’d say asparagus
asparagus x
Butternut Squash
New potatoes… yum
Strawberries
Pumpkin
I look forward to different things every season. At the moment it’s butternut squash which I’ve been making into soups, stews and risottos.
Apples and potatoes.
Strawberries, absolutely gorgeous!
I adore parsnips x
Has to be pumpkin
Any fruit or veg tastes 100 times better when it’s freshly picked & in season. Sadly this year’s harvest has been pretty poor.
My all-time favourites are strawberries ot tomatoes, straight from the plant and still warm from the sunshine. Refrigerated imports in the supermarket are a poor imitation!
i know im weird but i love sprouts!!
Definitely Asparagus!
rhubarb i love it!
my home grown tomatoes
I love sweetcorn when it’s in season – eating it boiled on a cob or in a caribbean corn soup. Yummy!
I love summer ingredients auch as strawberries, to make amazing cheesecakes
Blackberries fresh from the garden! xoxo
Cauliflower – the best thing in the world is cauliflower cheese always tastes even better when its in season 🙂
Swede
Brussell sprouts!
Strawberries, greengages and plums 🙂
I love pumpkin for risottos and cupcakes!
If we’re talking this season then it has to be pumpkin, it’s so versatile. Also love strawberries and raspberries when they’re in season.
I love the winter months when oranges and clementines are all fresh and juicy 🙂
Herbs, they make all foods taste more delicious 🙂
Love when sprouts are in season. Not long now!
rocket for me
At the moment its pumpkin!
brussel sprouts and tomatoes
potatoes
leeks
Brussels sprouts, pumpkin & parsnips!
Definitely pumpkins! 🙂
butternut squash!
great comp
I love strawberries 🙂
a sweetcorn
I love any veg you can put in astew, perfect for this cold weather.
beetroot
beetroot and pumpkin mmmm
Sweet potatoes,butternut squash and Brussels sprouts hated sprouts as a kid but i just cant get enough of them cant wait for the sprout season to start 🙂
Xx
Parsnips – love them roasted or made into a parsnip and apple soup.
I adore rhubarb!
my home grown tomatoes
Pumpkin, I love pumpkin pie
pumpkin
Asparagus , though the season just isn’t long enough!
Squash, Parsnips, Swedes and Sprouts-I love autumn veg!!
Brussels sprouts – I love them and it seems just about the only thing you cannot buy in the supermarket when not in season.
I love seasonal fruits especially strawberries and mangoes!
Root vegetables! You can make a big hearty casserole or stew or even curries!
Blackberries
Pumpkin
It has to be pumpkin.
Potatoes in season all year round and the most versatile of foods.
I love veg overall, but my favourites are cauliflower, broccoli, savoy cabbage, Brussels sprouts, swede, turnip, onions – these are some of the things I use in most recipes!
has to be pumpkin
I love my home grown tomatoes 😀
Asparagus
parsnips & asparagus
asparagus!
Pumpkins (especially in a homemade pumpkin soup). This is a fab giveaway, I would love to win.
Strawberries! why cant strawberry season be longer!? 😀
Has to be Pumpkin. Lovely homemade spicy pumpkin soup
beetroot and rhubarb!
I love pumpkin soup and toffee apples!
I love parsnips
Brussels sprout for me – love them!
Gooseberries, for gooseberry pie. Yum!!
Butternut squash!
It is so versatile and tastes lovely!
Still trying to decide between butternut squash and almond soup or butternut squash risotto for tea tomorrow! 🙂
Locally grown Asparagus
colliflower :):p xxx
I love fresh beetroot, still warm x
pumpkins!
Butternut squash
Apples and plums (from our trees) and purple sprouting broccoli – delicious!
Blackberries
The beetroot.
Spring asparagus!
Parsnips and leeks
Sprouts for me
Pumpkin 🙂 It is so tasty and versatile x
Definately mangetout, I enjoy growing my own.
I love winter vegetables- so wholesome!
Brussell Sprouts!!! I love them more than anything and could eat a big plate of them!! 🙂
Courgette, so tasty and so versatile. 🙂
Tough one but I do love roasted parsnips with rosemary at this time of year!
tomatoes from my greenhouse, they are fabulous when in season!
Pumpkin
Has to be a big pumpkin for carving, soup and curries!!
Satsumas!
Chestnuts over Christmas – it has to be! 🙂
Currently its pumpkin; never knew how great it tasted before 🙂
Pumpkins
asparagus
Home grown runner-beans 🙂
beetroot
PUMPKINS!!!
Squash – nom!
SProuts..
It really depends on the season, this year I’ve grown my own squash ( lots of different varieties ) They’re a really useful veg, I even roast the seeds in a little olive oil, salt & pepper. So, at the moment my favourite is squash
Courgettes 🙂