Search Results for: Farmers Weekly

Back-to-School Lunchbox Treats

Old-Fashioned Tea Cake Squares

A Country Recipe: Winter Salad (Pickle)

Autumn Still-Life & Shooting Party Chutney (Green Tomato Chutney)

Creative Ways to Use Fresh, Local Ingredients in Everyday Cooking

Celebrating National Fish & Chips Day!

Across Canada: Winnipeg, Steinbach and Manitoba

5:2 Diet Winter Meal Plan Ideas: Low-Calorie Turkey & Kale Scotch Broth Recipe

Welcome! I'm Karen; it’s lovely to see you here. I was born in South Africa, but I've lived all over the world, latterly calling North Yorkshire my home where I lived for many years before moving to SW France, although I'm now living in the Lincolnshire Wolds, a designated area of outstanding natural beauty, in an old Victorian cottage. I am a freelance food and travel writer, as well as a food stylist, and recipe developer, with a passion for art, travel, books, photography, seasonal food and especially cheese and wine. Please do get in contact with me if you have any questions about my work or commissioning me. Read More…

Jam Fingers (Slices)

Farmhouse Onion Toast

Preserving the Seasons

Back-to-School Lunchbox Treats

Old-Fashioned Tea Cake Squares

Edwardian Shooter’s Sandwich

A Country Recipe: Winter Salad (Pickle)

Autumn Still-Life & Shooting Party Chutney (Green Tomato Chutney)

Creative Ways to Use Fresh, Local Ingredients in Everyday Cooking

Everlasting Mint Sauce

Golden Bettys

Dad’s Egg and Chips

Celebrating National Fish & Chips Day!

Across Canada: Winnipeg, Steinbach and Manitoba

5:2 Diet Winter Meal Plan Ideas: Low-Calorie Turkey & Kale Scotch Broth Recipe