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Pan-fried Skrei Cod with Scorched Cherry Tomatoes, Black Garlic and Harissa Crushed Cauliflower Mash

Easter Weekend Treats, Chocolate, Recipes and Champagne

A Clandestine Cake Club Cake Recipe for Easter Monday – Chocolate Orange Daisy Cake

Fairy Cakes and White Elephants ~ In Praise of the Great British Summer Fête

Queen Victoria, The Women’s Institute, A Famous English Sponge Cake and Afternoon Tea…..

Welcome! I'm Karen; it’s lovely to see you here. I was born in South Africa, but I've lived all over the world, latterly calling North Yorkshire my home where I lived for many years before moving to SW France, although I'm now living in the Lincolnshire Wolds, a designated area of outstanding natural beauty, in an old Victorian cottage. I am a freelance food and travel writer, as well as a food stylist, and recipe developer, with a passion for art, travel, books, photography, seasonal food and especially cheese and wine. Please do get in contact with me if you have any questions about my work or commissioning me. Read More…

Easter Cakes, Bakes and Hot Cross Buns

Chèvre, Ham and Peach Crêpes

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Strawberries and Cream Pancake Party Platter

Pan-fried Skrei Cod with Scorched Cherry Tomatoes, Black Garlic and Harissa Crushed Cauliflower Mash

Easter Weekend Treats, Chocolate, Recipes and Champagne

A Clandestine Cake Club Cake Recipe for Easter Monday – Chocolate Orange Daisy Cake

Fairy Cakes and White Elephants ~ In Praise of the Great British Summer Fête

Queen Victoria, The Women’s Institute, A Famous English Sponge Cake and Afternoon Tea…..

Traditional Mothering Buns

Regency Rout Cakes

Easy Tottenham Cake

My Top Twelve Recipes of 2024

Air-Fryer Mince Pie Pop Tarts

Retro School Dinners Recipes