Search Results for: potted meat

Boozy Fat-Free Mincemeat

Yorkshire Potted Ham

“Not Your Usual Potted Cheese” (with Chilli Mayonnaise) for Grown-Ups ONLY!

Scottish Meat and Tatties for an Autumn Supper

Organic September, Sausage Meatballs, Twitter Party and Thrifty & Organic Family Meal Plans

Fish on Friday, Fresh Figs and a Recipe for Potted Crab – Crab Rillettes

Old England, Down Memory Lane and Potted Shrimps for a Traditional Yorkshire Shrimp Tea

Autumn Fireside Supper Recipes

The Well Preserved Pantry

Happy Easter, Joyeuses Pâques, Pasg Hapus…..

A Photo Diary from Newfoundland: Chocolate, Buns & Cod Tongues…..

Bottling Tomatoes using the Water Bath Method: Step-by-Step Tutorial with Images & Recipe

Old Fashioned Sweet Violet Syrup for Easter & Mothering Sunday Cakes & Bakes

Sunday Tea Tray Supper

Fried Christmas Pudding with Destiny Sauce

Welcome! I'm Karen; it’s lovely to see you here. I was born in South Africa, but I've lived all over the world, latterly calling North Yorkshire my home where I lived for many years before moving to SW France, although I'm now living in the Lincolnshire Wolds, a designated area of outstanding natural beauty, in an old Victorian cottage. I am a freelance food and travel writer, as well as a food stylist, and recipe developer, with a passion for art, travel, books, photography, seasonal food and especially cheese and wine. Please do get in contact with me if you have any questions about my work or commissioning me. Read More…