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Fourth Advent Candle, Candied Orange Peel and Day Eighteen on the Advent Calendar
The Winter Salad Bar, Planning and Cranberry, Pine Nut and Parmesan Salad
Gifts in a Jar, Let’s Make Christmas and Marinated Mushrooms with Herbs
The Pink Whisk, Halloween and some Apple Recipes
Gifts in a Jar ~ Mixed Spice ~ Old Fashioned English Pudding Spice
Books, Films and Fried Green Tomatoes at the Whistle Stop Cafe
Let’s Make Christmas, Santa’s Little Helper and Home-made Orange Liqueur
National Curry Week, The Gurkhas and Kukhra Alainchi Sanga ~ Chicken Cardamom Curry ~
The Fig Tree, "The Auberge" and Fresh Fig and Ginger Jam
Bonny Scotland for Breakfast, Bread and Baps ~ Scottish Morning Rolls
Oat Cuisine, Kitchens, Curried Carrot and Apple Soup and Quick Oat Scone Bread
Sweet Tuesday, introducing….High Dumpsy Dearie, a Traditional English Autumn Fruit Jam ~
Soup for Saturday ~ Farmhouse Style Ham and Split Pea Soup with Thyme
A Baking Day, Wallace and Grommet and Cheese and Chive Scones for Soup Night.
Eggs and A Slice of Cherry Pie……….Fried Duck Eggs on Toast
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