Search Results for: On Toast

The Autumn Garden, Windfalls and Old Fashioned Scottish Apple and Ginger Chutney

Oat Cuisine, Kitchens, Curried Carrot and Apple Soup and Quick Oat Scone Bread

Random Recipes, The Fig Tree and Bread & Butter Pudding with Honeyed Figs

Sweet Tuesday, introducing….High Dumpsy Dearie, a Traditional English Autumn Fruit Jam ~

Nursery Puddings, Slow Sunday and Old Fashioned Baked Rice Pudding

Yorkshire Tea, Tea Cosies and Yorkshire Tea Fruit Loaf for Afternoon Tea

Slow Sunday and Eggs Benedict for Brunch…..the Cheats Way

Bacon, Sausage and Potato Raclette Breakfast for The Breakfast Club

Fractal Fun! The Christmas Tree Vegetable ~ Romanesco with Parmesan Cheese and Pine Nuts

Old England, Down Memory Lane and Potted Shrimps for a Traditional Yorkshire Shrimp Tea

Slow Sunday ~ Poulet Nomade – Nomad’s Chicken – Herb Poached Chicken in a Jar

Slow Sunday ~ Baking Bread featuring Our Daily Bread in a Crock – Weekly Make and Bake Rustic Bread

Whitstable Oysters and Bruschetta with Artichokes, Olives and Mixed Peppers

La Piperade, Flat Peaches and Basque Espelette!

Bread on Monday ~ Farmhouse Oat Bread

Welcome! I'm Karen; it’s lovely to see you here. I was born in South Africa, but I've lived all over the world, latterly calling North Yorkshire my home where I lived for many years before moving to SW France, although I'm now living in the Lincolnshire Wolds, a designated area of outstanding natural beauty, in an old Victorian cottage. I am a freelance food and travel writer, as well as a food stylist, and recipe developer, with a passion for art, travel, books, photography, seasonal food and especially cheese and wine. Please do get in contact with me if you have any questions about my work or commissioning me. Read More…