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Frugal but Comforting Family Fare: Stuffed Tomatoes with Herbs & Oats (Gluten Free)
Press and As Seen In…….
Birthdays and Party Food! Cream Cheese & Salmon Spread with Wild Garlic
Celebrating National Stilton Week with Auld Alliance: Potted Blue Cheese and Scotch Whisky
Sweet Easter Treats for Easter Week…..Cake, Hot Cross Buns, Eggs & Floral Baking Gifts
Retro Kitchens and Vintage Kitchenalia – A Little Girl’s Dream Comes True + Top Tips in the Kitchen
Down Memory Lane – Knickerbocker Glory, the Ultimate Ice Cream Sundae
Yorkshire Fish Pie with a Rosti Potato Topping for Fish on Friday
Who ate all the Pies? British Pie Week & my Farmhouse Egg and Bacon Pie
Violets and Lace……. Home-made Crystallised Violets for Cakes and Bakes
About Me
Plough Monday, Cottage Loaf and a Ploughman’s Lunch (Recipes)
Bonny Scotland, St Andrew’s Day and Fruited Tea Loaf with Whisky
Baked Red Peppers with Fennel and Chèvre from The French Kitchen
Slow Sunday ~ Baking Bread featuring Our Daily Bread in a Crock – Weekly Make and Bake Rustic Bread
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