Offal

Camembert “Scotch Eggs” with Honey Mustard Dip

St Patrick’s Day Feast: Soda Bread, Ulster Fry & Salt Beef with Champ

Recipes, Notes & Reviews from my Kitchen: Hot Baked Tatties for an easy Autumn Lunch

Ma Broon’s Burns Night Tribute Supper! A Guide to the Great Scottish Feast with Recipes

Breakfast Week Meal Plan: Baked Full English Breakfast Recipe and 5:2 Diet Breakfast Ideas

The Wartime Kitchen and British Restaurants: Day Four – Black Pudding Hot-Pot Recipe

Welcome! I'm Karen; it’s lovely to see you here. I was born in South Africa, but I've lived all over the world, latterly calling North Yorkshire my home where I lived for many years before moving to SW France, although I'm now living in the Lincolnshire Wolds, a designated area of outstanding natural beauty, in an old Victorian cottage. I am a freelance food and travel writer, as well as a food stylist, and recipe developer, with a passion for art, travel, books, photography, seasonal food and especially cheese and wine. Please do get in contact with me if you have any questions about my work or commissioning me. Read More…