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Lavender and Lovage

Latest Posts

Eve's Pudding with Blackberries & Apples

Eve’s Pudding with Blackberries & Apples

Lemon Glazed Blackberry & Apple Scones

Blackberry Muffins

FABULOUS SEASONAL BLACKBERRY RECIPES

Yorkshire Sticky Fruit Buns Sourdough

YORKSHIRE STICKY FRUIT BUNS – SOURDOUGH

Yorkshire Potted Ham

Yorkshire Potted Ham

Cottage Cheese Griddle Cakes

Cottage Cheese Griddle Cakes

More Latest Posts

Grab a sneak peek of my book

Subscribe now to receive my FREE 47 page eBook featuring 9 full recipes from my book!

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Travel

Bucket List African Road Trips

Deck Chairs

Best Seaside Theme Parks in England

The Taj Mahal

Why India Should Be Your Next Travel Destination

Robin Hood's Bay, North Yorkshire, England

4 Beautiful Places To Visit In The UK

Planning a Road Trip to the USA

Istanbul

Istanbeautiful – Istanbul’s Best Attractions

Prairie Walker

Bread, Beer and Berries in the Prairies

Safari

Stop Dreaming and Start Travelling 2 Continents at a Time

Exploring the Waterways of the Tsars

Mount Gay Rum Barbados

Enjoying Bajan Food and Rum in Barbados

Discovery Caravan

What to Pack for your FIRST 2 berth Caravan Trip

Egyptian man and baby kid

Six Things to Enjoy in Egypt

Parma Ham

24 Hours in Parma! City of Gastronomy

Grand Hall CMH

Travelling The Explorer’s Route in Quebec

Doha, Qatar from the air

Enjoy a Summer of Culture in Doha, Qatar

POOL

An Indulgent Escape to Gran Canaria

More Travel Posts

Seasonal Recipes

Eve's Pudding with Blackberries & Apples

Eve’s Pudding with Blackberries & Apples

Lemon Glazed Blackberry & Apple Scones

Scottish Minestrone

Quick and Easy Scottish Minestrone Soup

Gingerbread Porridge and Apple Crumble Porridge

Baked Rice Pudding with Marmalade

Baked Rice Pudding – Dairy Free

Winter Beef Braise and Quick Pickled Vegetables

More Seasonal Recipes

Historical Recipes

Yorkshire Potted Ham

Yorkshire Potted Ham

Cottage Cheese Griddle Cakes

Cottage Cheese Griddle Cakes

Overnight Country Tea Bread

Overnight Country Fruit Bread

Rhubarb Stirabout

Rhubarb Stirabout – An Old-Fashioned Pudding

More Historical Recipes

Jam Recipes

Wimbledon Pimms Strawberry Jam and Cream Scones

Wimbledon Pimm’s Cream Tea Recipes

Blackberry Jam

Preserving the Season – Seedless Blackberry Jam

Rowan and Apple Jelly - A deliciously smoky, tangy and jewel-like jelly that goes perfectly with game, lamb, cheese and charcuterie. Made from "free" foraged berries.

Preserving the Season – Rowan & Apple Jelly

More Jam Recipes

Wartime Ration Book Recipes

Chocolate Crispy Cakes for VE Day

Chocolate Crispy Cakes for VE Day

VE Day Condensed Milk Cake

VE Day Condensed Milk Cake

Cheese & Lentil Slice

Cheese & Lentil Slice

Sepia Saturday, Log Fires and Old-Fashioned Granny Loaf (Egg-Free and Fat-Free) Recipe

Emergency Bread, Scones and Cakes

More Wartime Ration Book Recipes

Bread

Yorkshire Sticky Fruit Buns Sourdough

YORKSHIRE STICKY FRUIT BUNS – SOURDOUGH

Sourdough "Focaccia Garden"

How to make a Sourdough “Focaccia Garden”

Easy Three Ingredient Sourdough Crumpets

Easy Three Ingredient Sourdough Crumpets

More Bread Recipes

Afternoon Tea Recipes

Lemon Glazed Blackberry & Apple Scones

Swedish Midsummer Cake with Berries and Cream

Swedish Midsummer Cake with Berries and Cream

At Home at Highclere Castle Fridays

Afternoon Tea at Highclere Castle

SPAM® & Eggs Sandwich Filling

SPAM® & Eggs Sandwich Filling

More Afternoon Tea Recipes

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Meet Karen

Croeso! I'm Karen; it’s lovely to see you here. I was born in South Africa, but I've lived all over the world, latterly calling North Yorkshire my home where I lived for many years before moving to SW France, although I'm now living in North Wales in an old converted Schoolhouse on the edge of Snowdonia National Park. I am a freelance food and travel writer, as well as a food stylist, and recipe developer, with a passion for art, travel, books, photography, seasonal food and especially cheese and wine. Please do get in contact with me if you have any questions about my work or commissioning me. Read More…

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My New Book

Lavender and Lovage Book

Born from her eponymous award winning blog this book contains 160 unique recipes, all beautifully photographed by the author. They showcase the breadth and depth of her travel. Karen has lived and travelled all over the world and has brought some of her favourite recipes, experiences, and memories to share here with her readers. Available from Amazon.

Grab a sneak peek of my book

Subscribe now to receive my FREE 47 page eBook featuring 9 full recipes from my book!

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