pecans

A Duet of Christmas Canapés and Champagne

Warm Breakfast Duvet Day aka World Porridge Day!

Organic UK Naturally Different and a NEW Recipe: Maple, Almond & Pecan Granola with Blueberries

Breakfast with Churchill, Toast and Jam and Porridge with Maple Syrup & Pecans

A “Secret” Baked Layer Cake: Scottish Rhubarb & Ginger Crunchy Streusel Cake Recipe

The Secret Recipe Club: Brie and Pecan Canapés Recipe

Country Style Almond and Vanilla Granola (Crunchy Muesli) for Farmhouse Breakfast Week

Welcome! I'm Karen; it’s lovely to see you here. I was born in South Africa, but I've lived all over the world, latterly calling North Yorkshire my home where I lived for many years before moving to SW France, although I'm now living in the Lincolnshire Wolds, a designated area of outstanding natural beauty, in an old Victorian cottage. I am a freelance food and travel writer, as well as a food stylist, and recipe developer, with a passion for art, travel, books, photography, seasonal food and especially cheese and wine. Please do get in contact with me if you have any questions about my work or commissioning me. Read More…