Dairy

Blue Cheese, Ham and Fig Conserve Crêpes

Sweet Clementine & Bitter Orange Crêpes

Baked Rhubarb & Strawberry Clafoutis Pancake

“Cheesemas Tree” and Quick Pickles

Recipes for a Welsh Christmas Breakfast

The Lavender and Lovage Cookbook

Marinated Goats Cheese with Stem Ginger

Cheesy Roast New Potatoes with Wild Garlic

Party Food: Devilled Egg Baguette Bites

Cheese, Sweetcorn and Spring Onion Muffins

Pork Medallions in a Brown Butter & Sage Sauce

Welcome! I'm Karen; it’s lovely to see you here. I was born in South Africa, but I've lived all over the world, latterly calling North Yorkshire my home where I lived for many years before moving to SW France, although I'm now living in the Lincolnshire Wolds, a designated area of outstanding natural beauty, in an old Victorian cottage. I am a freelance food and travel writer, as well as a food stylist, and recipe developer, with a passion for art, travel, books, photography, seasonal food and especially cheese and wine. Please do get in contact with me if you have any questions about my work or commissioning me. Read More…