Vegetables

Flowers and Fools, Peaches and Pies: Easy Late Summertime Recipes…..

Vietnam visits a French Country Kitchen! Crispy Coconut Crepes with Prawns

La Plancha: Chilli Peppered Chicken Steaks & Mediterranean Goat’s Cheese Vegetable Stacks

An Old Flask and Childhood Memories: Cheese, Onion and Potato Pasties Recipe

Bacon Wrapped Chicken with Goat’s Cheese and Basil served with Mixed Pepper Tomato Salsa

Easy Summer Dining: Bourbon Beef and Pepper Skewers and Accompaniments (Sous Vide)

Thrifty & Organic Meal Planner for August: Hamburgers, Peaches and Mediterranean Vegetable Recipes

Lazy Summer Lunches and Food Hampers: Spanish Tapas Toast with Escalivada Recipe

July Cooking with Herbs Round-Up

5:2 Diet & Weight Watchers Breakfast, Brunch or Lunch: Spinach and Poached Egg Muffins Recipe

Red Russian Dolls, A Bowl of Cherries and an Old-Fashioned Cherry Pie Recipe

Go Hot or Cold with this 5:2 and Weight Watchers Diet Recipe: Roasted Red Pepper Soup

Blue on Blue! Blue Blossom Salad: Blue Cheese, Borage & Grilled Chicken Salad Recipe

Low-Calorie Cauliflower Crust Pizza: Gluten Free, Paleo and 5:2 Diet Pizza Recipe

Bastille Day, Picnics and Fireworks: Vegetarian Stuffed Picnic Sandwich Recipe

Welcome! I'm Karen; it’s lovely to see you here. I was born in South Africa, but I've lived all over the world, latterly calling North Yorkshire my home where I lived for many years before moving to SW France, although I'm now living in the Lincolnshire Wolds, a designated area of outstanding natural beauty, in an old Victorian cottage. I am a freelance food and travel writer, as well as a food stylist, and recipe developer, with a passion for art, travel, books, photography, seasonal food and especially cheese and wine. Please do get in contact with me if you have any questions about my work or commissioning me. Read More…