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Lavender and Lovage
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Vegetables
Vegetables
Best of British, Davidstow Cornish Cheddar and my Mum’s Cheese and Potato Pie for Family Suppers
More Salad, The Secret Recipe Club and Basically Famous Salad Dressing: Gastronomical Sovereignty
Flaming June: Getting ready for the Salad Season – Fantastique Jam Jar French Dressing
Royal Elderflower & Lemon Curd Butterfly Cakes for the Forman & Field Jubilee Bake Off
The Jubilee Baking starts here! Victoria Scones for a Jubilee Tea
Herbs on Saturday: Elizabethan English Herb and Flower Salad with Honey Dressing
Family Feast Tuesday – Oven Baked Chicken and Aubergine (Egg Plant) Parmigiana
Scones for Sunday and Birthday Parties! Buttermilk and Mixed Fruit Scones with Sour Cherry Jam
The Very Merry Soup Month of May! Curried Scottish Carrot and Lentil Soup
Herbs on Saturday: Marinated English Goat’s Cheese with Wild Garlic, Stem Ginger and Herbs
Roasties are NOT just for Sunday! Perfect Scotty Brand Roast Potatoes for Tea
Luxury Scottish Fish on Friday and a Classic Recipe – Omelette Arnold Bennett
Celebrating National Stilton Week with Auld Alliance: Potted Blue Cheese and Scotch Whisky
Celebrating British Bread Week with Farmhouse Oatmeal Bread for Toast, Soup & Sandwiches
Frisée Salad with Artichoke Hearts, Membrillo, Manchego Cheese & Sun-Dried Tomatoes
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