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Lavender and Lovage
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Good Friends, Old Fashioned Preserves and Quince and Ginger Marmalade with Rosewater
Soup for Saturday ~ Farmhouse Style Ham and Split Pea Soup with Thyme
Yorkshire Tea, Tea Cosies and Yorkshire Tea Fruit Loaf for Afternoon Tea
Bacon, Sausage and Potato Raclette Breakfast for The Breakfast Club
The Soup Days of Late Summer ~ Better than your Tinned Tomato Soup ~ Home-made Fresh Tomato Soup
Rustic French Food, Cabbage and Galette au Chou
Baked Red Peppers with Fennel and Chèvre from The French Kitchen
Slow Sunday ~ Poulet Nomade – Nomad’s Chicken – Herb Poached Chicken in a Jar
Vegetarian Friday! Barley, Tomato and Garlic Risotto by Yotam Ottolenghi
A French Country Affair ~ An Elegant Omelette Gateau with Chive Flowers
A Cold Meat Sandwich on Monday ~ Greek Salad and Chicken in Pita Bread
Slow Sunday ~ Baking Bread featuring Our Daily Bread in a Crock – Weekly Make and Bake Rustic Bread
Picnic Time! Authentic Scotch Eggs with Sausage and Sage for Herbs on Saturday
Treats on Thursday ~ Chocolate Orange Drizzle Cake
Summer Herb and Wild Salmon Pie with Fresh Garden Peas
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