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French Sunday Lunch: Guinea Fowl with Apples, Prunes and Armagnac Mustard Sauce (Pintade aux Prunes)
Easy Summer Dining: Bourbon Beef and Pepper Skewers and Accompaniments (Sous Vide)
Old Fashioned Roses and an English Garden Salad with Cheese and Eggs
Free-Range Friday: Eggcellent Recipe Ideas with Compassion and Love
Weekly Meal Plan and a Hearty Family Supper Recipe: Sausage and Apple Casserole in Cider
Mid-Week Meal Plan, 5:2 Diet and Hungarian Savoury Minced Beef Recipe
Courvoisier Cognac Comes Home! A Team GB Golden Celebration Party with Courvoisier Punch
Royal Elderflower & Lemon Curd Butterfly Cakes for the Forman & Field Jubilee Bake Off
Maundy Thursday & Royal Jam Pennies – Posh Jam Sandwiches
Preserves from the Pantry – Oranges & Lemons for St Clement’s Curd on Slow Sunday
Fish on Friday with Posh Salmon Fish Fingers & Chips
Chips, Frites, Pommes Frites, French Fries…….National Chip Week & Crispy Squashed Chips
Hot Buttered Crumpets for a Snowy Day – Home-made Crumpet Recipe for a Tea Time Treat
Gift in a Jar, Day Four on the Advent Calendar and Christmas Morning Tea
Foggy November, We Should Cocoa with Spiced Apple and Cranberry Chocolate Tiffin
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