Karen S Burns-Booth

Mothering Sunday (Mother’s Day) Recipes: Cakes, Scones, Tarts & Sandwiches

The Secret Recipe Club and The All American Sandwich: Tuna Melt

Saturday Breakfast and Brunch Memories: Smoked Salmon “Egg in a Basket” (Egg in a Hole)

Five Korean Restaurants you won’t be able to live without!

Floral and Flavoured Butter: Rosemary Flower Butter with Grana Padano Cheese

Irish Eyes are Smiling! Chocolate Guinness Cake & Irish Cream Chocolate Mousse Recipes

Switch the Fish! A Fishy Friday Frolic with Coley, Mussels and Sea Bass Recipes

Dublin Coddle and Spuds! BBQ style Irish Slow Cooked Cheese and Bacon Potatoes in Paper

Get Ready for St Patrick’s Day! Irish Craft Beer and Food Market in Dublin

On the Spice Trail: Moroccan Harissa and Chickpea Potage Recipe (5:2 Diet)

Spanish Saturday! A Simple & Spicy Tapas Lunch Recipe: Patatas a la Riojana

French Sunday Lunch: Guinea Fowl with Apples, Prunes and Armagnac Mustard Sauce (Pintade aux Prunes)

Brioche, Pancakes and Marmalade March! Chocolate Marmalade Brioche Bread and Butter Pudding

Chocolate Orange Curd with Godiva Chocolates and Clementines

Round-Up: Cooking with Herbs February

Welcome! I'm Karen; it’s lovely to see you here. I was born in South Africa, but I've lived all over the world, latterly calling North Yorkshire my home where I lived for many years before moving to SW France, although I'm now living in the Lincolnshire Wolds, a designated area of outstanding natural beauty, in an old Victorian cottage. I am a freelance food and travel writer, as well as a food stylist, and recipe developer, with a passion for art, travel, books, photography, seasonal food and especially cheese and wine. Please do get in contact with me if you have any questions about my work or commissioning me. Read More…