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Baked Camembert with Drambuie and Summer Fruit Compote

Back-to-School Lunchbox Treats

Overnight Yorkshire Breakfast Casserole

Rhubarb & Strawberry Eton Mess

Fabulous Three-Course Welsh Menu

Welcome! I'm Karen; it’s lovely to see you here. I was born in South Africa, but I've lived all over the world, latterly calling North Yorkshire my home where I lived for many years before moving to SW France, although I'm now living in the Lincolnshire Wolds, a designated area of outstanding natural beauty, in an old Victorian cottage. I am a freelance food and travel writer, as well as a food stylist, and recipe developer, with a passion for art, travel, books, photography, seasonal food and especially cheese and wine. Please do get in contact with me if you have any questions about my work or commissioning me. Read More…

Preserving the Seasons

Easy Bánh Mì Sub Sandwich

Baked Camembert with Drambuie and Summer Fruit Compote

Back-to-School Lunchbox Treats

Mushroom Tikka Masala

Tandoori Butter King Prawns

Yorkshire Buck Rarebit

Bread Recipes for Lammas Day

Easy Sourdough Sandwich Bread

Overnight Yorkshire Breakfast Casserole

Rhubarb & Strawberry Eton Mess

Amish Style Macaroni Salad

Create the Perfect Cream Tea

Stuffed Picnic Loaf

Fabulous Three-Course Welsh Menu