All Year Recipes

Asian Star Anise Pork Loin with Metis®

Chilli and Coriander Pork Patties

Korean BBQ Bulgogi Beef with Asian Slaw

Pork Medallions in a Brown Butter & Sage Sauce

Buttermilk Biscuits with Sausage Gravy

Beer and Cheese Bread in a Crock

Bacon, New Potato & Green Bean Salad

Old-Fashioned Chewy Oatmeal & Raisin Cookies

Guilt-Free Baked Doughnuts (Donuts)Three Ways!

Camembert “Scotch Eggs” with Honey Mustard Dip

Oven Roasted Herb Crusted New Potatoes

Welcome! I'm Karen; it’s lovely to see you here. I was born in South Africa, but I've lived all over the world, latterly calling North Yorkshire my home where I lived for many years before moving to SW France, although I'm now living in the Lincolnshire Wolds, a designated area of outstanding natural beauty, in an old Victorian cottage. I am a freelance food and travel writer, as well as a food stylist, and recipe developer, with a passion for art, travel, books, photography, seasonal food and especially cheese and wine. Please do get in contact with me if you have any questions about my work or commissioning me. Read More…

Toasted Veggie Club Sandwich