– A Scottish Seafood Supper – Scotch Rarebit with Smoked Haddock As you may all be aware by now, I am a Fish Fanatic! In two senses – I love fish and seafood and I cook with it at least three to four times a week and, I actually am a fish fanatic on the…
Breakfast
Scones – Wensleydale Cheese, Leek & Walnut Scones for Tea Time Treats
– Scones – Wensleydale Cheese, Leek & Walnut Scones for Tea Time Treats Okay, as most of you know the tea time treats challenge this month is SCONES. Scones, the mainstay of the tea time table……..sweet ones with dollops of cream and fruit jam, dried fruit ones, cherry ones, buttermilk ones…..and then there’s the savoury…