The NEW Cooking with Herbs challenge is open for October: Just cook with HERBS to enter!

The NEW Cooking with Herbs challenge is open for October: Just cook with HERBS to enter!

The NEW Cooking with Herbs challenge is open for October:

Just cook with HERBS to enter!

Cooking with Herbs
Hello and welcome to another Cooking with Herbs Challenge! Last month was a HUGE success as over 70 of you entered your lovley herbal recipes, and I am still making my way through them, so, the round-up for September will be in TWO parts and will be posted later on this week, as well as the winner of the book too……..the mystery guest has been overwhelmed with the entries and needs more time to choose the recipe they like the best! So, without further ado, I am announcing that October’s Cooking with Herbs challenge is OPEN! This month’s book that is being offered as a prize is:
The Little Book of Herb Tips (Little Books of Tips)
Have a GREAT October and let’s cook with herbs!
Karen 

Cooking with Herbs

Guidelines how to enter:

1. Post your recipe url to the Linky at the bottom of the appropriate month’s challenge, including your email and the title of your recipe or post.

2. Display the Cooking with Herbs badge (as shown above and below) to the relevant recipe post, with a link back to the monthly challenge post.

3. Add as many recipe links as you like, there is NO limit and the recipes and posts can be from any day, NOT just Saturday!

4. If you tweet your post, please mention #cookingwithherbs and @KarenBurnsBooth in your tweet – I will retweet all that I see. If a guest blogger is hosting, please add them into the tweet too! (They will add their name in the appropriate post)

5. The recipe can be one of your own or one you’ve seen elsewhere. You are welcome to republish old recipes/posts but please add the information about this challenge as listed above with the Herbs on Saturday badge.

6. A guest blogger will choose their favourite recipe at the end of each month, and the winner of that recipe will receive the book that has been featured for that month.

7. If using a recipe from another person, book, website, chef or blog, you must link back to the original recipe and not reproduce the recipe in full in your post. You must also use your OWN images for the recipe and not the original images, unless you have permission to do so, with appropriate links and any other information requested by the photo’s owner added to the image.

Grab the badge here:

Cooking with Herbs
<div align="center"><a href="http://www.lavenderandlovage.com/" title="Cooking with Herbs"><img src="http://www.lavenderandlovage.com/wp-content/uploads/2013/06/Cooking-with-Herbs-300x252.png" alt="Cooking with Herbs" style="border:none;" /></a></div>

OCTOBER’S Linky:

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