Something Different for Pancake Day! Bacon and Banana Pancake Strips with Smoked Chilli Honey (Recipe) My mum is a dab hand at making pancakes and we don’t have to wait until pancake day (Shrove Tuesday) to enjoy them, as she often makes them for breakfast throughout the year……thin, lacy ones as well as fat Scotch…
Wheat
Popovers, Puddings and Chocolate! Mixed Berry and Chocolate Popovers Recipe
Popovers, Puddings and Chocolate! Mixed Berry and Chocolate Popovers Recipe When is a Yorkshire pudding a dessert, when it is a Popover of course, although I remember having Yorkshire pudding served with jam, honey and golden syrup for Sunday tea, so we also serve our national pudding as a sweet treat too. So what are popovers?…
Sunday Baking: A Beautiful Easy Quick Bread Recipe – Zuri’s South African Picnic Bread
Sunday Baking: A Beautiful Easy Quick Bread Recipe – Zuri’s South African Picnic Bread – Today’s post is tinged with some sadness; my recipe today is for Zuri’s South African Picnic Bread, and it has been made by way of a condolence message for my good friend Zuri (Zuretha) who lost her husband Gideon last…
Spicy Toasted Sandwiches for Lunch! Mexican Cheese, Chorizo and Avocado Toastie Recipe
Spicy Toasted Sandwiches for Lunch! Mexican Cheese, Chorizo and Avocado Toastie Recipe Today’s recipe is just perfect for a light lunch, a quick snack or a simple supper, and it’s one of my favourite ways to eat a sandwich, a TOASTED sandwich, or a toastie as they are called. I have simple tastes when it…
Twelfth Night, Epiphany and Spices! Curried Beef & Apricot Pie with a Salt Glaze Crust Recipe
Twelfth Night, Epiphany and Spices! Curried Beef & Apricot Pie with a Salt Glaze Crust Recipe Today, the 5th January, is Twelfth Night, not to be confused with Epiphany, which is tomorrow on the 6th January. Traditionally, it’s the day that all the decorations and cards come down, lest you bring bad luck into your home for…
Beat the Winter Blues: Pumpkin, Walnut & Poppy Seed Muffins with Cheddar Cheese
Beat the Winter Blues: Pumpkin, Walnut & Poppy Seed Muffins with Cheddar Cheese One of the things I love most about autumn and winter is the wonderful choice of seasonal vegetables that are on offer; brassicas and cabbages of all sizes and hues – with red being a particular favourite of mine. Potatoes, parsnips, kale…
Stir Up Sunday: Quick and Easy Microwave Mincemeat Christmas Pudding Recipe
Stir Up Sunday: Quick and Easy Microwave Mincemeat Christmas Pudding Recipe Today is Stir Up Sunday, which means that Christmas is only a whisker away now, well exactly 4 weeks to be exact. I have shared many traditions and customs for this special day it the culinary calendar, which you can read here Stir Up Sunday, Traditions and my Traditional Victorian…
Pumpkin, Kale and Walnut Galette with Pancetta and Onion Jam
Pumpkin, Kale and Walnut Galette with Pancetta and Onion Jam I love receiving hampers of food, and recently a wonderful hamper arrived for me courtesy of Applewood Cheese, filled to the brim with delicious ingredients, as well as some Applewood spreadable cheese. As you may have guessed, I am taking part on a recipe challenge, hence my hamper full…
Lest we Forget: Remembrance Sunday and The Wartime Kitchen Recipes
Lest we Forget: Remembrance Sunday and The Wartime Kitchen Recipes Today is a reflective day for me, a day to remember all those who have died in both World Wars as well as other and continuing conflicts, both home and abroad. It IS a sad and sombre day, but it is a day to recognise just how…
Saturday Bakes & Cakes: All Soul’s Day and a Traditional Soul-Cakes Recipe
Saturday Bakes & Cakes: All Soul’s Day and a Traditional Soul-Cakes Recipe November is not my favourite month, after the beauty of September and October with the bounty of harvests, crimson and yellow leaves and mellow sunny days, November always seems drab and dull to me, and it’s usually when the grey, wet and cold…
Slow Sunday Brunch: Welsh Rabbit with Home-made Rustic French Boule (Bread)
Slow Sunday Brunch: Welsh Rabbit with Home-made Rustic French Boule (Bread) With an imminent hurricane and an extra hour in bed this morning, I decided to treat us to a “supper style” brunch – a firm favourite of ours and a dish that made use of some freshly baked bread I had made, a rustic…
Your Sunday Best! A Fabulous Steamed Raspberry & Whisky Sponge Pudding Recipe
Your Sunday Best! A Fabulous Steamed Raspberry & Whisky Sponge Pudding Recipe Remember when Sunday’s was a day for getting dressed up in your “Sunday Best”? It’s not that long ago and I clearly remember visiting family on Sundays, as well as going to Sunday School in my best Sunday Best frock! We may not…
An Old Flask and Childhood Memories: Cheese, Onion and Potato Pasties Recipe
An Old Flask and Childhood Memories: Cheese, Onion and Potato Pasties Recipe I remember many picnics throughout my life, both as an adult and a child; and, when my parents offered to give me an old Thermos flask recently, for food styling, as soon as I saw which one it was, the memories just came…
5:2 Diet & Weight Watchers Breakfast, Brunch or Lunch: Spinach and Poached Egg Muffins Recipe
5:2 Diet & Weight Watchers Breakfast, Brunch or Lunch: Spinach and Poached Egg Muffins Recipe With dozens and dozens of fresh Free-Range eggs at my disposal, and I am not exaggerating, I was rather pleased to find this recipe for Spinach and Poached Egg Muffins in one of my Weight Watchers cookbooks. I was also pleased…
Red Russian Dolls, A Bowl of Cherries and an Old-Fashioned Cherry Pie Recipe
Red Russian Dolls, A Bowl of Cherries and an Old-Fashioned Cherry Pie Recipe Life can be a bowl of cherries sometimes, especially when life actually gives you a big bowl of cherries! Our ten-year old cherry tree at the bottom of the garden has given us lots of cherries this year, but, not as many…
