Sous Vide Poached Eggs: Posh Bacon & Eggs, Smoked Haddock & Eggs and Basic Poached Eggs Several months ago I was sent a Sous Vide Supreme water bath machine to trial and review; in return for my wonderful machine, and I have loved using it on many occasions, I committed to creating several recipes and…
Side Dish
Slow Sunday Brunch: Welsh Rabbit with Home-made Rustic French Boule (Bread)
Slow Sunday Brunch: Welsh Rabbit with Home-made Rustic French Boule (Bread) With an imminent hurricane and an extra hour in bed this morning, I decided to treat us to a “supper style” brunch – a firm favourite of ours and a dish that made use of some freshly baked bread I had made, a rustic…
Cauliflower – The Dieter’s Friend! Faux Mashed Potatoes – Cauliflower Mash Recipe
Cauliflower – The Dieter’s Friend! Faux Mashed Potatoes – Cauliflower Mash Recipe I love cauliflower, but my husband (and dad) are not that bothered by this most healthy of vegetables. Cauliflowers are part of the Brassica family and it has been claimed as the world’s healthiest vegetable: Nutrients in Cauliflower 1.00 cup raw (107.00 grams) Nutrient%Daily…
Bottling Tomatoes using the Water Bath Method: Step-by-Step Tutorial with Images & Recipe
It doesn’t matter now often you use your tomatoes in cooking and for salads etc, there always seems to be an excess of them, and this simple water bath method of bottling tomatoes is a great way to save them for the winter months ahead. Not so many years ago, and as recently as when…
Elderberries, Hedgerow Harvests and A Cornucopia of Preserves for the Autumn Pantry
Elderberries, Hedgerow Harvests and A Cornucopia of Preserves for the Autumn Pantry October, one of my favourite months, and as John Keats so emphatically writes in his “Ode to Autumn”..….” Season of mists and mellow fruitfulness”……..and indeed, for most gardeners it is a month of mellow fruitfulness – a veritable cornucopia of fruit, herbs and…
Autumn Still Life: Figs stuffed with Blue Cheese and Lavender Honey Drizzle (Recipe)
Autumn Still Life: Figs stuffed with Blue Cheese and Lavender Honey Drizzle (Recipe) Although I have enjoyed the amazingly hot and sunny summer we have had in Europe this year, I do look forward to the cooler months, especially autumn, which is my favourite season. I’m not a huge fan of the darker mornings and…
Fasting on Saturday before Feasting on Sunday: 5:2 Diet Autumn Roast Vegetable & Cheese Salad
Fasting on Saturday before Feasting on Sunday: 5:2 Diet Autumn Roast Vegetable & Cheese Salad Recipe By the time I get to the weekend, I have normally fulfilled my two “fast days” and am looking forward to a weekend filled with wine, roast dinners and special baked treats. However, this week as I have been…
Stotty Cakes & Geordie Ploughman’s Lunches! Cheese Savoury (Sandwich Filling) Recipe
Stotty Cakes & Geordie Ploughman’s Lunches! Cheese Savoury (Sandwich Filling) Recipe I love a good stotty cake, and remember my grandmother making them in her Northumberland cottage when I used to stay with her and my grandfather, when I was little. There has been a revival in traditional North Eastern food lately, with lots of “trends”…
Thrifty & Organic Meal Planner for Organic September: Somerset Pork, Apple Tart and Many More Recipes!
Thrifty & Organic Meal Planner for Organic September: Somerset Pork, Apple Tart and Many More Recipes! Core Ingredients for September: Pork, Apples, Butternut Squash, Leeks, Cabbage and Oats September Menu: Spiced Roast Butternut Squash Soup Irish Soda Bread with Oats Somerset Pork with Apples Creamed Leek and Cabbage Braise Rustic Apple Galette Welcome to a very…
La Plancha: Chilli Peppered Chicken Steaks & Mediterranean Goat’s Cheese Vegetable Stacks
La Plancha Cooking with VeryCook: Chilli Peppered Chicken Steaks Mediterranean Goat’s Cheese Vegetable Stacks Recipes I have always loved the style outdoor cooking, whether it be outdoors or inside…..so, when I was asked if I would like to be the FIRST British food blogger to work with VeryCook and receive one of their La Plancha…
An Old Flask and Childhood Memories: Cheese, Onion and Potato Pasties Recipe
An Old Flask and Childhood Memories: Cheese, Onion and Potato Pasties Recipe I remember many picnics throughout my life, both as an adult and a child; and, when my parents offered to give me an old Thermos flask recently, for food styling, as soon as I saw which one it was, the memories just came…
Easy Summer Dining: Bourbon Beef and Pepper Skewers and Accompaniments (Sous Vide)
Easy Summer Dining: Bourbon Beef and Pepper Skewers and Accompaniments (Sous Vide) With the summer still giving is hot and sunny days, with just the odd shower of rain here and there to cool things down, my next Sous Vide Supreme post is all about BEEF, and barbecue cooking, although these skewers can (and were)…
Thrifty & Organic Meal Planner for August: Hamburgers, Peaches and Mediterranean Vegetable Recipes
Thrifty & Organic Meal Planner for August: Hamburgers, Peaches and Mediterranean Vegetable Recipes Core Ingredients for August: Minced Beef, Aubergines, Courgettes, Onions, Peaches and Quinoa August Menu: Hamburgers with Herb Baked Onions Oven-Baked Ratatouille Mediterranean Quinoa Salad with Goat’s Cheese Amaretti Peach Melba Crumble Parcels Welcome to August’s Thrifty and Organic Meal Planner; with the…
Lazy Summer Lunches and Food Hampers: Spanish Tapas Toast with Escalivada Recipe
Lazy Summer Lunches and Food Hampers: Spanish Tapas Toast with Escalivada Recipe How nice it is the receive a hamper of artisan products, and I was delighted to receive just one such box last week when a box of Spanish goodies landed on my doorstep. The box of delights had been sent to me by…
Red Russian Dolls, A Bowl of Cherries and an Old-Fashioned Cherry Pie Recipe
Red Russian Dolls, A Bowl of Cherries and an Old-Fashioned Cherry Pie Recipe Life can be a bowl of cherries sometimes, especially when life actually gives you a big bowl of cherries! Our ten-year old cherry tree at the bottom of the garden has given us lots of cherries this year, but, not as many…
