Warm Breakfast Duvet Day aka World Porridge Day! As warm as a duvet and as snugly as a feather bed, today is a day to celebrate my favourite breakfast, Porridge, as it’s World Porridge Day! Organised by The Golden Spurtle, today is day to embrace oats and all that goes with them! The small Scottish Highland…
Breakfast
Elderberries, Hedgerow Harvests and A Cornucopia of Preserves for the Autumn Pantry
Elderberries, Hedgerow Harvests and A Cornucopia of Preserves for the Autumn Pantry October, one of my favourite months, and as John Keats so emphatically writes in his “Ode to Autumn”..….” Season of mists and mellow fruitfulness”……..and indeed, for most gardeners it is a month of mellow fruitfulness – a veritable cornucopia of fruit, herbs and…
Organic UK Naturally Different and a NEW Recipe: Maple, Almond & Pecan Granola with Blueberries
Organic UK Naturally Different and a NEW Recipe: Maple, Almond & Pecan Granola with Blueberries It has been a real pleasure to be part of the Organic UK Naturally Different campaign over the last eight months, and I was delighted when I was asked to be Organic UK’s blogger ambassador as I totally believe in the organic…
The Secret Recipe Club: Raspberry & Maple Granola Yoghurt Pots
The Secret Recipe Club: Raspberry & Maple Granola Yoghurt Pots For those eagle eyed readers amongst you who follow my monthly Secret Recipe Club posts, you may be thinking that my reveal day recipe is a little earlier than usual…….that’s because I have changed groups and I am now in Group C! I was in…
Breakfast with Churchill, Toast and Jam and Porridge with Maple Syrup & Pecans
Breakfast with Churchill, Toast and Jam and Porridge with Maple Syrup & Pecans I love Sunday morning breakfasts, the feeling of a languorous “end of a weekend”, with yet another feeling of Sunday School and a church “day of rest” tradition; although in reality Sundays can be just as busy as any other day of…
Thrifty & Organic Meal Planner for Organic September: Somerset Pork, Apple Tart and Many More Recipes!
Thrifty & Organic Meal Planner for Organic September: Somerset Pork, Apple Tart and Many More Recipes! Core Ingredients for September: Pork, Apples, Butternut Squash, Leeks, Cabbage and Oats September Menu: Spiced Roast Butternut Squash Soup Irish Soda Bread with Oats Somerset Pork with Apples Creamed Leek and Cabbage Braise Rustic Apple Galette Welcome to a very…
5:2 Diet & Weight Watchers Breakfast, Brunch or Lunch: Spinach and Poached Egg Muffins Recipe
5:2 Diet & Weight Watchers Breakfast, Brunch or Lunch: Spinach and Poached Egg Muffins Recipe With dozens and dozens of fresh Free-Range eggs at my disposal, and I am not exaggerating, I was rather pleased to find this recipe for Spinach and Poached Egg Muffins in one of my Weight Watchers cookbooks. I was also pleased…
An Afternoon Tea with Buttermilk Scones: Win 12 pieces of Penzance Dinnerware with Churchill!
An Afternoon Tea with Buttermilk Scones: Win 12 pieces of Penzance Dinnerware with Churchill! As many of you might remember I am the official Churchill China Blogger! You can read all about my association with Churchill China in several previous posts here: Mothering Sunday and Blue & White China: Little Victoria Lemon Daisy Cakes Recipe and My…
Thrifty & Organic Meal Planner – Sausage Meatballs, Fennel, Strawberry Jelly, Watercress & Scones Recipes
Thrifty & Organic Meal Planner for June – Sausage Meatballs, Fennel, Strawberry Jelly, Watercress & Scones Recipes – Core ingredients for JUNE: Sausages, Carrots, Fennel, Watercress, Spring Onions and Strawberries June Menu: Cream of Watercress Soup Cheese and Spring Onion Scones Sausage Meatball and Fennel Bake Little Fresh Strawberry Jellies Welcome to June’s Thrifty and…
What’s in a Name? Tiger Bread, Giraffe Bread or Dutch Crunch – Tiger Bread Recipe
What’s in a Name? Tiger Bread, Giraffe Bread or Dutch Crunch – Tiger Bread Recipe – For the well initiated tiger bread fans amongst you, it will be apparent from my photos that my bread was neither stripy (as in tiger bread) or patchwork (as in giraffe bread), it was in fact very pale and mottled, and…
Studio Pottery, Baguette and Fresh Strawberry Curd (Recipe)
Studio Pottery, Baguette and Fresh Strawberry Curd (Recipe) Way before Studio Pottery became fashionable, and every Vegan café or restaurant decanted their carrot juice out of terracotta pitchers or served their bean salads on slipware plates, my mum was making fabulous studio pottery at Art School…….in the heart of the English potteries in Staffordshire; her pottery is…
Cheese and Onion Scone Bread (Loaf)
Cheese and Onion Scone Bread (Loaf) I have been a little lazy on the baking front lately, I have just been so busy and also the diet has been high on the list this week, after an orgy of excessive boozing and scoffing last week. So, when my random generator “widget thingie” landed on the…
Fromage Friday! A Simple French Cheeseboard for Al Fresco and Summer Dining
Fromage Friday! A Simple French Cheeseboard for Al Fresco and Summer Dining Now, I know regular readers will be expecting a “Fish on Friday” post today, and indeed I will be posting one a little later or tomorrow, but for now I want to share a simple idea for a summer cheeseboard, a bit if…
The First Sunny Day of Spring! Strawberry Fair Yoghurt Cupcakes Recipe
The First Sunny Day of Spring! Strawberry Fair Yoghurt Cupcakes Recipe Hurrah! The sun has finally come out and spring has most definitely sprung today! The birds are singing, the bees are humming and I even heard a cuckoo earlier, as well as the contented clucking from my sun-worshipping hens. The mercury has risen the dizzy…
Recipe: Traditional Hot Cross Buns for Easter in the style of Brioche!
Recipe: Traditional Hot Cross Buns for Easter in the style of Brioche! Easter is less than a week away, and my Easter baking has started in earnest with batches of cakes, bread and Hot Cross Buns being made almost daily, some to freeze for next weekend, and the rest to scoff now! Last year, I shared…